Baklava for weddings
The sweet highlight of the dessert table.
A whole tray for the dessert table and candy bar: a sweet treat every guest gets to share.
Baklava for the wedding dessert table
A wedding is made of moments shared with the people you love. A whole tray of baklava on the dessert table draws guests in on its own: golden, crisp and topped with bright green Antep pistachios. It becomes the sweet highlight of your wedding, one your guests will talk about long after the last dance.
For a wedding candy bar, it is best to order several varieties so different shapes sit side by side: diamond-cut Fıstıklı Baklava, shell-shaped Midye Fıstıklı and the long triangles of Havuç Dilim Fıstıklı. The rolled Yeşil Dürüm adds a vivid green, and walnut lovers will appreciate Cevizli Baklava.
Good wedding sweets deserve good planning. For the dessert table and candy bar, allow several trays in different varieties and order a few days before the wedding: unopened in the fridge, the baklava keeps for up to a month. A tray is also a lovely touch for the henna night, the Kına, before the wedding.
Baked by hand every day
In our own bakery, following a traditional recipe.
A whole tray to share
2.2–2.4 kg, made for a big gathering.
Delivered in the Swiss Baklava box
In our dark green box, free across Switzerland and to Liechtenstein.
Varieties that suit the occasion
Each variety comes as a whole tray in the dark green Swiss Baklava box.
Allergens: all varieties may contain gluten (wheat), milk, egg, walnut and pistachio.
How much baklava do you need?
We only sell whole trays. A tray is made for a big gathering and is meant to be shared at the table.
- 1tray
A whole tray for a big gathering at the family table or in the office.
- 2–3trays
Several varieties side by side, ideal for a dessert table with many guests.
- +For big celebrations
Order as many trays as you need and mix the varieties freely.
Our tipFor the dessert table we recommend several trays in different varieties. Diamonds, shells and triangles sit side by side, so every guest finds a favourite shape.
Frequently asked questions
How far ahead should I order?
Ideally a few days before the occasion. Orders placed Monday to Friday by 1 p.m. ship the same day, and delivery usually takes 1–2 working days. Weekend orders go out on Monday, and we do not ship on public holidays.
How do I store the baklava until the day?
Unopened in the fridge, it keeps for up to a month. Once opened, keep it covered in the fridge and enjoy it within a few days.
Can I order different varieties?
Yes. Each variety comes as its own 2.2–2.4 kg tray. Simply add several varieties to your cart, and delivery stays free across Switzerland and to Liechtenstein.
Can you deliver straight to the hosts or recipients?
Yes. At checkout, tick the gift option and enter their address. The invoice comes to you, and no prices go in the parcel.
Something else to celebrate?
No occasion needed?
You don't need a reason to make someone happy. Here is how to send a tray straight to the door of someone you love, free across Switzerland and to Liechtenstein.
How gifting works →